By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round.

CSO data

2.1 The prevalence of undernourishment in Ireland was estimated to be 2.5% in 2017 and this estimate has not changed since 2000.

2.2 The at risk of food poverty rate was 8% in 2018, showing a constant decrease since 2013 when it was 13.3%.